Empanadas are a delicious dish that is prepared in several Latin American countries and even in Spain, where they are known by the name of empanadillas. The filling is open to the creativity of the chef, although the usual thing is that it includes beef or chicken, various vegetables and spices such as yellow pepper, cumin, etc. You have all the information in: «Typical Peruvian food: all main dishes«.
You have all the information in: "Typical Peruvian food: all main dishes".