Chaufa rice belongs to the Peruvian cuisine, but in reality it is the result of fusing the style of Chinese cuisine with a touch of Peruvian cuisine. Its origin dates back to the first Chinese chefs who immigrated to the country during the XNUMXth century. You have all the information in: «Typical Peruvian food: all main dishes«.

You have all the information in: "Typical Peruvian food: all main dishes".